Real Food For Real People SIGNED
Tania Cookery. First published in 1994, Real Food for Real People is much more than a cookery book. A book that takes a holistic approach to cooking, eating, good nutrition and entertaining. Chapters covered are starters, soups, fish, poultry, meat, vegetables, salads, cereals/pasta/grains, patio fare, desserts and baking.
Paperback. English. Ina Paarman's Kitchen. 1994. Used. Signed.